Biscuit Breaks Choc Chip GF
Nairn’s produces wholesome oat-based crackers, biscuits and snacks made from simple, natural ingredients. With a strong Scottish heritage and growing gluten-free range, they deliver nutritious, fibre-rich everyday staples.
Ingredients:
Gluten Free Wholegrain OAT (GLUTEN)s (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, MILK), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, MILK), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Cocoa Flavouring, Sea Salt.
Per 100g/100ml:
Energy: ,1992 kJ / 475 kcal
Fat:, 20.5g
-of which saturates: ,9.3g
Carbohydrates: ,62.3g
-of which sugars: , 20.5g
Protein: , 7.7g
Salt: , 1.08g